1 Ultimate Parmesan Cheese Wheel  Half-Cut 40 lb Parmigiano Reggiano DOP for Gourmet Cooking

If you’ve ever fantasized about tossing pasta inside a Parmesan cheese wheel or impressing guests with a show-stopping cheese fondue, our half-cut 40 lb Parmigiano Reggiano DOP wheel is your culinary canvas. This horizontally split small Parmesan cheese wheel (approx. 40 lbs) delivers a full circle of crunchy, crystalline cheese, ideal for grating, cooking, and unforgettable presentations.

Why Choose a Small Parmesan Cheese Wheel?

That small parmesan wheel  exists as an eighty-pound version yet maintains its practical advantages while retaining its great appearance. A 30-month-old small wheel hails from an acclaimed Italian producer family who has specialized in making Parmigiano since 1941 through the selection of spring and autumn milk that reaches peak taste quality. The result? The combination of pineapple with pear and roasted hazelnuts and umami depth creates a superior taste to generic “parmesan.”

The Art of Aging  30+ Months of Flavor Development

The Denomination di Origin Protetta protects authentic Parmigiano Reggiano DOP through its designated production protocols. Our Parmesan cheese wheel ages for 30+ months, developing tyrosine crystals and complex layers of fruit, nuts, and savory richness.

The Parmesan cheese wheel becomes a hollow chamber by removing its center (typo alert). After adding hot pasta the wheel transforms into a luxurious cream sauce.

Unlike mass-produced alternatives, this small  cut fresh to order, preserving its robust flavor and texture. The Alpine meadow grazing territory of the cows results in milk production that delivers fruity and nutty tasting notes to this cheese.